No frills or fuss, just vibes
However, you know it's bad when the kid comes into the room wearing it, but before she enters, she shares that it's too short in the back
Prep Time: 10 mins Total Time: 10 minutes Yield: 1 1/4 cups 1x Category: salad dressing Method: blend or whisk Cuisine: Greek, Mediterranean Ingredients 1 tablespoon fresh garlic minced fine (12 cloves) 1 tablespoon chopped fresh basil, or half that of dried 1 teaspoon salt 1 teaspoon freshly ground black pepper 1/4 teaspoon onion powder 1 tablespoon dried Mediterranean or Greek oregano leaves 1 teaspoon granulated sugar 1 teaspoon chopped fresh mint or half that of dried 2 tablespoons freshly squeezed lemon juice (about half a lemon) 2 tablespoons red wine vinegar 2 tablespoons water 1 teaspoon Dijon mustard 1 cup good quality Greek extra virgin olive oil (use Italian olive oil if you cant find Greek) Instructions In blender, add all of the dressing ingredients in except oil
Did I mention it has pockets
To perform the songs from this quaint but grand era, the stage is set with trees along a foggy backdrop
Pair them with a black suit and white shirt for a sharp, high-contrast look